Busiate originated in Trapani, Sicily. The first iterations of busiate, were handcrafted by winding dough around a busa: a thin stalk of disa grass grown on the island to create its signature helix shape. Made from 100% organic Sicilian durum wheat and cut from bronze dies for robust flavor and texture.
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Bona Furtuna Busiate
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Busiate originated in Trapani, Sicily. The first iterations of busiate, were handcrafted by winding dough around a busa: a thin stalk of disa grass grown on the island to create its signature helix…