Originating in Sicily, casarecce translates to “homemade” as it was traditionally created by hand using a ferretto, a pasta making rod. Taste the rich flavor and texture from this pasta made with organic Sicilian ancient durum wheat varieties, cut from bronze dies, and slow-dried.
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Bona Furtuna Casarecce
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Originating in Sicily, casarecce translates to “homemade” as it was traditionally created by hand using a ferretto, a pasta making rod. Taste the rich flavor and texture from this pasta made with…